Edible Cookie Dough

Admit it. One of your favorite parts about making cookies is sneaking a few bites of the dough. Don't lie, we've all done it! So what do you do when its 10:30 at night and you are hungry for some cookies (read: cookie dough.) but don't want to make a whole batch? Just make a single serving of edible cookie dough!

Edible Cookie Dough

1½ tbsp butter

3 tbsp flour

1 tbsp white sugar

1 tbsp brown sugar

½ tsp vanilla extract

<1 tbsp water

chocolate chips (as many or as few as you want!)

Mix together all of the ingredients except the water and chocolate chips. You can either use 2 tbsp of white sugar or use 1 tbsp brown and 1 tbsp white sugar. I've always made it with just white sugar but tried it with some brown sugar tonight and I think I like it more that way. The dough will become a dry, crummy mixture. Slowly add water until you get the consistency that you like. (I used about a half a tbsp tonight and it came out perfect for me!) Then mix in however many chocolate chips that you like and enjoy!