This. This right here is amazing. It is extremely easy to make and it only requires three ingredients. Just three!
Use your favorite kind of pudding! |
You'll need graham crackers, a box of instant pudding and milk. I used evaporated milk because it was all I had on hand. I only made this using banana cream pudding but I'm positive it will taste great with whichever pudding is your favorite! Let me know if you tried something different and how it tasted!
First, you make the pudding according to the directions on the box. Mine says to beat pudding mix and 2 cups milk with a whisk for about two minutes. Set aside and allow to thicken.
Next, take an 8x8 pan and line the bottom with graham crackers. Break them in half to make them fit and cover the bottom.
Add a layer of your pudding. You should use about half of your pudding.
Then another layer of graham crackers...
Then the rest of the pudding for the next layer...
Then, finally, add a layer of crushed up graham crackers to the top. If you want, you can add a layer of whipped cream below the layer of crushed up graham crackers.
And now the hard part! Cover and put in your refrigerator for about three hours, or until cold and set.
Okay, I lied. The hardest part is trying to not eat all of this in one sitting!
Icebox Cake
Graham crackers (I think I used 1, 1½ sleeves)
1 box instant pudding
1 box instant pudding
2 cups milk
whipped cream (optional)
Prepare the instant pudding according to the directions on the package. (Beat pudding mix and 2 cups milk with a whisk for about two minutes.) Set aside and allow to thicken.
Line the bottom of an 8x8 pan with graham crackers. Break in half if needed in order to fit and cover the entire bottom. Cover the graham crackers with half the pudding and spread around to make sure its even. Add another layer of graham crackers, then add the rest of the pudding. (If you want, cover the top pudding layer with whipped cream.) Crush graham crackers and sprinkle evenly on top. Cover and place in refrigerator until cold and set, about 3 hours.
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